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Magi (night porter)
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Chris Yates
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Max (butcher)
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Colin Dent
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Paul (pastry chef)
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Steven Hyndman
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Raymond (assistant pastry chef)
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John Stivey
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Kevin (fried fish)
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Alexander Gordon Wood
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Dimitri (kitchen porter)
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Karan Bhagat
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Anne (desserts and coffee)
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Helen McCormack
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Hans (fry)
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Martin South
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Alfredo (roast)
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Ian Chaplain
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Head Waiter
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John Morton
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Michael (eggs)
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Chris Peregrine
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Bertha (vegetables)
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Sharona Key-Barry
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Gaston (grill)
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Allan Hart
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Nicholas (cold buffet)
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James Folan
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Peter (boiled fish)
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Barry Heselden
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Frank 2nd chef (poultry)
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Tom Rainbird
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Head Chef
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Nigel Martin
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Marango (proprietor)
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David Sellar
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The Tramp
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Brian Harris
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Waitresses
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Monique
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Rachel Reeder
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Violet
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Emmeline Winterbotham
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Winnie
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Vanessa Westing
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Betty
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Jeanette Clarke
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Daphne
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Linky Trott
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Cynthia
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Meryl Griffiths
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Gwen
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Sheila Burbidge
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Jackie
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Amy Scarth
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Production Team
Director : Keith Hill
Assistant Director : Nigel Martin
Set Design : Patricia Douglas
Lighting Design : Hilary Allen
Costume Design : Nigel Martin
Stage Manager : Martin Brady
ASMs : Teresa Brennan, Jonathan Mantle,
Jean Carr, Terry Baker-Self, Moira McSperrin
Lighting operator : Simon Parks
Sound operator : Nathalie Lake
Wardrobe : Nigel Martin, Kay Perversi
& members of the cast
Set construction : Keith Syrett, Jude Chalk,
John Feather, Andy Peregrine, Jim Harlow
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